Enthusiastic tourism and hotel management graduate with a strong background in interpretation and food and beverage services. Skilled in providing exceptional guest experiences through effective communication in multiple languages, facilitating cultural understanding and enhancing customer satisfaction. Experienced in managing F&B operations, ensuring high-quality service and operational efficiency. Passionate about the tourism industry and committed to promoting cultural exchange and memorable experiences for guests. Eager to apply a unique blend of hospitality knowledge and language skills in a dynamic role within the tourism sector.
Exceptional in providing attentive service, managing orders, and ensuring customer satisfaction. Skilled in menu knowledge and upselling, with a strong ability to communicate effectively with diverse clientele. Committed to creating a welcoming atmosphere and enhancing the dining experience.
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